61 Wood St.
Hopkinton, MA 01748

folderPosted by news_editor in Announcements
calendar May 5th, 2017


Food Pantry Collection May 7  The monthly food pantry collection will be held on May 7  and will benefit the Hopkinton Food Pantry at Project Just Because.  Requested items are:  any condiments, salad dressing (Italian and Ranch), pickles, canned mushrooms, salsa, bread crumbs, Hamburger Helper, sloppy joe mix, Spam, canned hash, Beefaroni, taco kits, oatmeal packets, Frosted Flakes, raisins, bottle juice (plastic please) crackers, Goldfish, popcorn, Fluff, jelly (not in glass jars, please) and dish detergent and sponges.

Rummage Sale June 3 It’s not too early to start going through your closets to put aside items to donate to the Spring Rummage Sale, which will be held in the Parish Hall on June 3 from 9:00 a.m. to 2:00 p.m.    Donations can be dropped off at the Parish Hall on Thursday, June 1 from 2:00 p.m. to 7:00 p.m., and on June 2 from noon to 7:00 p.m.  Please do not drop off TVs, microwaves, PCs, or air conditioners or items that are stained, broken or ripped.

Volunteers are needed to help set up for the Rummage sale during the drop off hours, work the sale on June 3, and help with clean-up at 2:00 p.m. on June 3.  Please see Jane Desilets to sign up.

Single Again Meeting May 19  The next Single Again meeting with be held on May 19 at 7:00 p.m. in the Parish Hall.  This month we will be making May baskets for the senior center.  Please share the word with anyone you think might be interested in attending – they do not need to be a member of St. Paul’s.

Links to Gordon’s Sermons  Here are links to Gordon’s latest sermons:

Gordon Schultz Apr 23 2017

Gordon Schultz Apr 30 2017


Save the Dates:

Food Pantry Sunday                                   May 7

Vestry Meeting                                             May 7             11:45 a.m.

Potluck Brunch                                            May 7

Single Again Meeting                                 May 19           7:00 p.m.

Rummage Sale                                            June 3            9:00 a.m. – 2:00 p.m.